Our catering team brings together seasonal produce, creative menus, and impeccable service to make your event truly memorable:
- Seasonal menus – We design each menu to reflect the best local ingredients available - from elegant canapés and three-course dinners to relaxed garden buffets.
- Sustainability and provenance – Our ingredients are sourced from ethical, local suppliers wherever possible, reducing food miles and supporting British farming.
- Dietary requirements – We can provide vegetarian, vegan, gluten-free, and allergen-aware options - just let us know what your guests need.
Brochure
Explore the Palace's stunning space - from the grandeur of the Great Hall to the intimacy of the Pink Drawing Room. Whether you're planning a corporate reception or a bespoke private event, each moment is steeped in tradition and elegance.
Spring/Summer '26 Menu
A celebration of seasonal British produce, sustainability, and refined taste.
Thoughtfully crafted by our in-house culinary team, each dish reflects the Palace's commitment to excellent hospitality and ethical sourcing.